When tomatoes are exposed to temperatures lower than 12°C, they lose some of their flavour and quality. Tomatoes best retain their taste and firmness when they are kept in temperatures between 15-18°C. The delicious taste is best represented when tomatoes are eaten at room temperature. In that case, you might wonder where to put them. You can simply put them in the fruitbowl or… hang them up! Just like in the greenhouse. This is now possible with the tomato hanger! This does not only make it easier to store tomatoes, it is also a nice eye-catcher for the kitchen.